We are certified trainers and the official champion of Foundation for Farming in Rwanda
Teaching Farmers How To Flourish
Using Resources They Already Have
Our Mission
We are committed to teaching conservation agriculture practices, as developed by Foundations for Farming, to achieve food security, improve the lives of small-scale farmers, and launch the careers of young, agriculture professionals.
The Challenge
Food insecurity continues to be a significant problem for millions of low-income families across Africa.
As the continent’s population continues to rise, average crop yields decline.
Traditional farming practices, marked by slash-and-burn techniques and deep tillage, are exacerbating soil erosion and climate change.
Double the crop yields of Rwanda’s 2.4 million small-scale farmers, while lowering input costs by 20% and labor by 45%, to:
Eliminate Food Insecurity
Reduce Impact of Climate Change
Accelerate Growth of Commercial Agriculture
Our Strategy
Teaching Rwanda's 2.4 million farmers how to prosper using the resources they already have.
Providing university graduates with practical internships and inspiring them to pursue careers in agriculture.
We believe that farmers everywhere, whether small-scale or university-educated professionals, hold in their hands significant power to improve lives and grow their country.
Our Methods
We teach the principles and practices of Foundations for Farming, including conservation agriculture.
Our Impact
Rwandan Farmers Trained in Conservation Agriculture
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Demonstration Plots Planted by Rwandan Farmers
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University Graduates Trained
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